Our Latest Blogs

Africa: The art of food – Ancient flavours and genuine ingredients

From the Maghreb to Southern Africa, a myriad of flavours, aromas and colours. A journey through past and present tells of the rich traditions in the art of African food. Fonio is an ancient cereal that is resistant to drought. It is one of the oldest crops cultivated in West Africa, from Nigeria, through Benin, …

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Philippines: Modern Day Missionaries of the World

Overseas Filipino Workers (OFWs) take and practice their faith fervently wherever they go, wherever they are. That is why the Catholic Bishops Conference of the Philippines appreciates the role of OFWs as modern day apostles of evangelisation in the foreign countries where they work. Mary Jane Soriano, a 25-year-old college graduate Filipino domestic worker, has …

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